About
Welcome to The 19th Hole, a unique gem nestled in the heart of Tres Pinos, CA. This Latinx and women-owned establishment captures the essence of a rustic steakhouse and bar, promising a delightful dining experience for everyone. Whether you’re grabbing a quick bite on the go or settling down for a leisurely dinner with friends and family, The 19th Hole has something for all.
Located at 7071 Airline Hwy, Tres Pinos, CA 95075, this vibrant spot offers an inviting atmosphere filled with the casual clamor of laughter and conversation, making it perfect for groups or family outings. With an array of utilities including outdoor seating, wheelchair accessibility, and a full bar, it caters seamlessly to diverse customer needs.
The menu is an enticing compilation of flavors, featuring not only perfectly seared steaks but also a variety of vegetarian options to satisfy any palate. Customer favorites like the Chocolate Lava Cake and Caramel Apple Pie are testament to their commitment to delicious desserts, ensuring that no meal ends without a sweet note. Influential reviews highlight the onion rings and the selection of beers on tap, solidifying The 19th Hole’s reputation for serving the best pub fare in California.
As customer Peyton G. remarked, “The bar area is unique, and the wait staff are very friendly.” This sense of community and hospitality is truly what makes The 19th Hole special. Another patron, David M., notes, “Food was prepared excellent. The steaks were seared and cooked to perfection.” These commendations highlight the careful attention paid to both the quality of food and guest experience.
For those seeking a vibrant dining spot that welcomes behaviors like “dipping your hat when you walk in,” it’s a reminder of the local culture and camaraderie that The 19th Hole fosters. Whether it’s for lunch or dinner, casual dress is the expected norm, and waiters provide attentive service amidst a lively atmosphere.
So, if you find yourself in Hollister, make sure to stop by The 19th Hole. With its delicious food, exceptional service, and warm community atmosphere, it is truly a must-visit destination for anyone looking to indulge in comfort food with a twist. Don’t forget to ask for a signature drink from Julie—she's known for her delightful cocktails! Here, every meal is not just about eating; it’s about crafting memories.
“ Best onion rings and beer I've had in California. The bar area is unique and the wait staff are very friendly and the manager even joined us for dinner. This place is a must try and has something for everyone ”
“ If you love the western rustic vibe, your all set. If you don't mind walking thru a saloon, your good. The waitress that served our table was amazing. Missed nothing. The place was packed. You could see she was a little stressed which I don't blame. I would've probably fallen apart. She was attentive. Food was prepared excellent. The steaks were seared and cooked to perfection. I feel this is the best place in San Benito County for this type of meals. And dip your hat when you walk in it's appropriate behavior. It's the western style. ”
“ The service is pretty good, portions are a good size. It's usually busy but we've never had to wait terribly long. Great for families or big groups being that it's loud. Our server was super helpful and recommended a soggy margarita with Tajín on the rim which was delicious. ”
“ What a hidden gem! When you visit Hollister The 19th Hole is a must! Food is so yummy and cooked to perfection. Ask Julie to make a signature drink she knows her cocktails! Thank you for welcoming us to our forever home ”
“ What an experience, we came in on a saturday night to think it was just a fun bar, not only to find it is an exception restaurant with homemade italian food. Vicky was awesome at the bar top and picked out our dinner which consisted of rolled lasagna and meatballs with marinara. Highly suggest ”
“ Came here for our anniversary dinner around 5:30. Cute saloon past hollister. Was recommended on coming here so we had to check it out. Good thing we came early cuz we got seated within 10 mins. It probably took us a whole hour in and out to be there. When we did leave there were so many people I'm sure the wait would have been way longer. They give huge mason glasses for drinks. Our waitress was super nice and attentive. I wish I remembered her name though. We ordered fried calamari. For dinner we ordered the 16 oz. Rib eye and it came with a side salad (either Cesar or house) along with fresh veggies and a loaded baked potato. The steak was huge and came out just perfectly! I couldn't finish it cuz it was so huge. But my hubby and I def enjoyed it a lot. We would def come back here again if we were in the area. ”